Peppermint Crisp Hot Chocolate
Looking for a cozy drink to enjoy on a chilly day? This Peppermint Crisp Hot Chocolate is the ultimate indulgence, blending rich cocoa, sweet caramel treat, and refreshing peppermint. Topped with whipped cream and crunchy Peppermint Crisp bits, it's a comforting treat that will warm you up from the inside out.
Ingredients
- 2 tablespoons cocoa powder
- 1 cup milk
- 1 teaspoon caramel treat for the milk
- 1 teaspoon peppermint syrup to taste
- ¼ cup whipped cream for topping
- 1 Peppermint Crisp bar crumbled, for garnish
- 2 tablespoons caramel treat to smear inside the cup
Instructions
- Smear caramel treat inside your mug to create a sweet, caramel base.
- Warm the milk over medium heat, but don’t let it boil. Stir caramel treat and mix until fully dissolved.
- Add cocoa powder and peppermint syrup to the milk, stirring well until the mixture is smooth and the sugar is dissolved. Taste and adjust to your liking.
- Pour the hot chocolate into the caramel-coated mug
- Add a generous dollop of whipped cream on top
- Sprinkle the crumbled Peppermint Crisp over the whipped cream for extra texture and flavor.