Chai Hot Chocolate
A warm and spiced hot chocolate infused with chai flavours for the ultimate cozy drink. Perfect for winter days and comforting treats
Ingredients
- 1 cup milk
- 1 tbsp cocoa powder
- 1 –2 tbsp sugar
- 1 tsp cornflour optional
- ½ –1 tsp chai powder
- Pinch of salt
To serve:
- Whipped cream
- Cocoa or cinnamon for dusting
Instructions
- In a saucepan, whisk cocoa powder, sugar and cornflour with a little milk until smooth.
- Add remaining milk and chai powder.
- Heat gently, stirring, until hot and slightly thickened.
- Season with a pinch of salt.
- Pour into a mug, top with whipped cream and dust with cocoa or cinnamon.
Notes
Use 50g chocolate instead of cocoa for a richer hot chocolate
Make your own chai spice mixture if you don’t have chai powder