Cranberry baked brie

This Cranberry Baked Brie is a simple yet elegant dish that’s perfect for the holidays or any gathering. With creamy brie, tangy cranberry sauce, and crunchy pecans, it’s a delightful combination of flavors. Serve with crackers or toasted baguettes for a perfect appetizer that will have everyone coming back for more!
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Ingredients
  

  • 1 brie cheese round works better
  • ½ cup cranberry sauce
  • ½ cup pecans chopped
  • Crackers or toasted baguettes

Instructions
 

  • Preheat oven or air fryer to 180 °C.
  • Place brie on a parchment paper and place parchment paper on a baking dish, top with cranberry sauce. Bake brie for 15 minutes, if you’re using a triangle brie piece bake for 10 minutes
  • Remove and let brie sit for 1-2 minutes, then transfer parchment paper and brie to a serving platter.
  • Top with pecans. Serve with crackers or toasted baguettes. Enjoy!